Kielbasa Trick

I was at Walmart yesterday and spotted these:

Hmm, hatch chiles, eh? Sure, lets give ’em a try. I’m sure my son who loves all things hot will be a fan.

I was gonna throw the ring in some boiling water, but as I was opening in the package, I saw air fryer prep instructions. Huh, never thought of doing that. Kielbasa is great on the grill, so lets try the fryer and see what we get.

OMG.

375°F for 5 minutes to perfection! Heated all the way through, crispy skin, and a little browning. Yum! Think this is going be me my new default way to cook kielbasa.